So I made a grilled cheese sandwich today for lunch that was soooo good, and way healthier than the regular white-bread-american-cheese version I am used to dipping in tomato soup. In fact, I need to share it with you it was that good! To give kudos where kudos are due, it is a variation of a sandwich I saw in a Family Circle magazine (not sure what edition).
Ingredients (For one sandwich):
2 slices whole wheat bread
2 TBSP honey mustard
2 thin slices cheddar cheese
1/4 granny smith apple, sliced thin (save the rest to munch with your sandwich!)
1. Spread the inside of each slice of bread with honey mustard
2. Layer the filling - cheese, apple, and then cheese again
3. Spray a frying pan with cooking spray and cook sandwich on each side until toasted brown and cheese is melted.
4. Enjoy!
Seriously, try it! Even my husband, who loathes grilled cheese, wanted seconds with this one!
1 comment:
Hmm, I haven't had a grilled cheese like that but I guess I need to try it some time. Thanks for the suggestion!
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